- ENTREMESES
- SOPAS MEXICANAS
- ENSALADAS
- PLATOS TIPICOS
- ESPECIALES DE TACO
- ESPECIALES DE CARNE
- ESPECIALES DE POLLO
- ESPECIALES DE MARISCO
- ESPECIALES DE VEGGIE
- MAZ COMBINACIONES
Guacamole
$ 13.95Ripe Hass avocado blended with tomatoes, onion, cilantro, jalapeños and a dash of lime juice$Sekaloff's Fiesta
$ 23.95An appetizing combination of beef and chicken fajitas, quesadillas, flautitas and grilled rajas de chorizo, accompanied with guacamole and mole dip
Perfect to share$Nachos Combinados
$ 16.95Combination of cheese, beef, chicken and guacamole nachos$Queso Fundido De Oaxaca
$ 12.95Imported Mexican cheese, melted with light seasoning and served with two warm corn tortillasTomato + Jalapeno$ 13.95
Chorizo$ 14.95Chorizo A La Parrilla
$ 18.95Mexican sausage grilled over an open flame, served with relishes$Quesadilla
$ 13.95Sauteed flour tortillas with Oaxaca cheese filling, garnished with guacamoleChicken or Beef$ 14.95
Shrimp$ 15.95
Chorizo$ 15.95Nachos
$ 12.95Crisp tortilla wedges with refried beans, melted cheese and jalapeño garnishChorizo$ 15.95Ceviche De Camarón
$ 17.95A Mazatlan favorite, lime marinated shrimp, in a fresh salsa of cucumber, avocado, tomato, and red onion, with a touch of serrano chiles$Mexican Grilled Corn
$ 8.95Grilled corn on the cob, combined with mayonesa, lime juice and chili powder. Available on the cob as 3 elotes. $CARROTS, CELERY & JICAMA
$ 12.95Sliced fresh to order$Sopa De Pollo
$ 11.95Chicken breast, rice, avocado and green pepper in a delicious clear broth$Sopa De Frijole Negro
$ 11.95Black bean soup with a hint of sherry$Caldo Chichimeca
$ 12.95Simmered tomatoes, pasilla chiles, and avocado topped with crisp tortillas, melted Oaxaca cheese and sour cream$Ensalada Liggio
$ 23.95An appetizing toss of romaine and mesclun lettuce, avocado, tomato, jicama, onion, red peppers, tender shrimp, and grilled strips of chicken breast$ENSALADA VERDE
$ 13.95Iceberg Lettuce, tomatoes, zucchini, avocado and house dressing$Chiles rellenos
$ 23.95Two roasted poblano chiles filled with beef and cheese, deep fried in our own golden egg batter and topped with melted cheese and sour cream. A little spicy.$Enchiladas de pollo con mole
$ 22.95Two chicken enchiladas, topped with mole, melted cheese, chopped onions, and sesame seeds$Enchiladas combinadas
$ 22.95Cheese, beef, and chicken enchiladas, topped with red sauce, melted cheese and sour cream$Enchiladas verdes
$ 22.95Three chicken enchiladas with green tomatillo salsa, melted cheese, and sour cream$Enchiladas de camarones
$ 23.95Two shrimp enchiladas in a delicate green tomatillo salsa, topped with melted cheese and sour cream$Flautas combinadas
$ 22.95Deep-fried corn tortillas rolled around beef, chicken, and chorizo topped with red sauce, sour cream, and guacamole$Tanque verde burritos
$ 23.95Thin slices of tender pork, cooked in green tomatillo salsa, wrapped in soft flour tortillas topped with melted cheese and sour cream$Fajitas
Marinated skirt steak, pork or chicken breast strips grilled with onions and green peppers over a mesquite flame. Served with your choice of corn or flour tortillasChicken$ 26.95
Pork$ 26.95
Steak$ 29.95
Shrimp$ 28.95
Vegetable$ 26.95DON PEDRO BURRITOS
$ 24.95Carne Ranchera wrapped in two soft flour tortillas, topped with red sauce, melted cheese and sour cream$TACOS SINALOA
$ 24.95Two Grilled shrimp tacos topped with a red and white cabbage slaw in a chipotle aiolo. served with white poblano rice and guacamole$TACOS DE PESCADO
$ 23.95Two breaded and fried cod tacos, wrapped in handmade corn tortillas topped with chipotle mayonnaise sauce, served with rice and guacamole$TACOS MACHOS
$ 26.95Three chopped skirt steak tacos with grilled poblano peppers, served in a soft shell. Side of Mexican corn on the cob. $TACOS DE SALMON MANGO
$ 26.95Two sautéed salmon fillet tacos, wrapped in flour tortillas and topped with our signature mango salsa, served with rice and Mexican corn on the cob$Carne Asada
$ 43.95A marinated house aged shell steak, grilled over an open flame, served with a garnish of avocado and grilled tomato$Black Mole Short Rib
$ 34.95Tender Short Ribs, off the bone, cooked in a traditional black mole, served on a braised nopal leaf with white poblano rice$Carne Asada a la Eduardo
$ 45.95Our house aged grilled shell steak done in a mushroom and merlot wine sauce$Chuletas De Cerdo Asadas
$ 32.95Two pork chops grilled over an open flame, served with mixed vegetables.$Carne Tequila Jalapeno
$ 36.95Sirloin steak topped with tequila and jalapeno infused butter. Served with Mexican style corn on the cob and white poblano rice$Filete Al A Chipotle
$ 45.9510 oz Filet Mignon smothered with a sauce of chipotle chiles, onions and tomatillos, capped with melted cheese$KURT''S BOMBALEO
$ 36.95Thinly pounded flank steak wrapped around melted cheese, peppers, onions and grilled chorizo strips. Served with broccoli, white rice & a poblano corn salad.$Mole Poblano
$ 29.95Boned chicken breast in a traditional Mexican-Indian recipe dating to Pre-Columbian Aztec culture, consisting of seven distinct chile varieties, dark bittersweet chocolate, and roasted sesame seeds$Arroz con pollo
$ 27.95Boned chicken breast in a tasteful saffron rice$Pollo en salsa verde
$ 27.95Tender chicken breast in a light sauce of green cherry tomatoes, white wine, onions, green peppers, cilantro and laurel$Nan's pollo bailando
$ 25.95Strips of grilled chicken breast served with brocoli, green beans, and nopalitos$Camarones en Salsa Verde
$ 29.50Shrimp in a delicious sauce of green cherry tomatoes, white wine, onions, green peppers and olives$Paella
$ 39.95Shrimp, lobater tail, clams, mussels, chicken breast and chorizo with saffron rice, served in a casserole (allow 45 min)For two$ 69.95Arroz con Camarones
$ 29.95Shrimp in a casserole of saffron rice$Pescado Zarandeado
$ 32.95Sea bass fillet grilled over mesquite flames, soused with cerveza, garlic, cilatro, scallions and lime juice$Camarones en Pipian Rojo
$ 29.50Shrimp in a slightly spicy sauce of pasilla and ancho chiles, ground nuts and sesame seeds$Arroz con Calamares
$ 29.95Squid preparated in its own ink, olive oil and saffron rice$Salmon Mango
$ 32.95Sauteed salmon in a touch of butter, topped with a stunning sauce of mango, avocado, agave, serrano chiles, bermuda onion, lime juice and a pinch of cilantro, served with mixed vegetables$Camarones Al Ajillo
$ 29.50Jumbo shrimp smothered in a rich garlic and butter sauce, arranged around a dome of rice$VEGETATIANO
$ 24.95Combo plate of one cheese enchilada, refried bean burrito & guac tostada, served with rice & refriend beans$ARROZ CON VERDURAS
$ 28.95Zucchini, broccoli, asparagus, corn, green beans, mushrooms, carrots, peppers & onions in a casserole of saffron rice$ENCHILADAS QUINOA
$ 22.95Two GF corn enhiladas filled with quinoa & chopped mixed veggies. Topped with red sauce, melted cheese & sour cream. Rice & Beans$VEGAN SPECIAL
$ 24.95Mixed Veggies sautéed in olive oil with soft corn tortillas. Served with rice & black beans$QUESADILLAS
$ 13.95Sauteed flour tortillas with Oaxaca cheese filling, garnished with guacamoleBlack Bean$ 14.50
Spinach & Mushroom$ 15.50
Mixed Veggies$ 15.95MUSHROOM TACOS
$ 24.95Three mixed mushroom GF tacos with roasted poblano chiles, chopped onion, Oaxaca cheese, cilantro and avocado. Served with rice and black beans$Acapulco
$ 23.95Beef taco, cheese enchilada, chicken tostada$Mazatlan
$ 26.95Beef taco, cheese enchilada, pork tamale, chicken tostada$Sombrero
$ 29.95Cheese enchilada, beef taco, chicken tostada, pork tamale, chicken burrito$Vallarta
$ 36.95Carne asada, cheese chili relleno, beef taco$Puerto Escondido
$ 29.95Chuleta de cerdo, cheese enchilada, beef taco$